Premium smoked catfish. Choose your preferred cut, sold by weight with nationwide delivery.
Uniform centre pieces. Pure middle cuts. No heads or tails.
Whole catfish curled into a round. Bigger pieces, full flavour.
Meaty tail sections. Popular for rice dishes and frying.
Fully deboned for easy cooking. No picking, no bones.
Rich gelatinous heads. Ideal for pepper soup and banga.
Heads, tails and middles together. Best value per kg.
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